Our best healthy pie recipes
Pie is the perfect classic dessert for holiday meals. For a nutritious twist, try these healthy recipes
Red Rustic Cherry and Apple Tart
This freeform apple and cherry tart makes a nice change from classic pie. Use your favourite pie crust recipe if you have the extra time.
Get the recipe: Red Rustic Cherry and Apple Tart
Whole Grain Crusted Apple Pie
Even when you’re baking a treat you can make healthy choices. This apple pie from Chef Michael Smith is full of whole grain goodness, and as an added bonus you’ll find that the oat and whole wheat crust is easier to make than a normal pie crust.
Get the recipe: Whole Grain Crusted Apple Pie
Lower-Fat Pumpkin Pie
I used canned pumpkin purée rather than standard pie filling, and fat-free condensed milk rather than heavy cream, to create this healthier version.
Get the recipe: Lower-Fat Pumpkin Pie
Raw Pecan Pie
Skip the refined sugars and flours in favour of nuts, coconut, dates and raisins in this raw version of classic pecan pie.
Get the recipe: Raw Pecan Pie
Citrus Meringue Pie
A modern twist on lemon meringue, this citrus meringue pie recipe uses lime and orange as well as lemon in the filling. The case is made with crushed cookie crumbs held together with egg white, rather than melted butter, to reduce the fat content.
Get the recipe: Citrus Meringue Pie
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